Dimitris Bablekis

Dimitris is an ambitious and charismatic chef with many accomplishments.

At the age of 21 he finished chef’s school and by then he is constantly rising.

Starting his successful career by working with the best chefs and at Greece’s most famous, with Michelin stars restaurants, managing his own career and thrive to now joining the yachting industry.

With his management skills, inspiration and goals that he sets, success is undeniable. At the top of his list is the gratification of his clients and at the same time keeping the hygiene level at its highest point.

He is very pleasant to have on board, hardworking and very specific at creating dishes his clients would need. He speaks Greek and English and French.