Raia Stefanova

An accomplished and detail-oriented yacht stewardess with a refined expertise in luxury hospitality, interior management, and high-end guest services within the maritime industry.

Adept at handling dynamic and high-pressure environments, ensuring seamless onboard operations, and delivering a distinguished level of customer service. Recognized for impeccable attention to detail, discretion, and the ability to anticipate guests’ needs, creating an atmosphere of elegance and comfort.

Fluent in English, Greek, and Bulgarian, with basic proficiency in Russian.

Raia is recognised as a first class Stewardess

Certifications & Licenses

• 2025 Silver Service Certificate of Achievement for Yacht Stewardess In A.S.T. Grooming & Etiquette, Customer Service Techniques, Service Terminology, The Finest food & the Special meals, Food handling Rules & Personal Hygiene, The Art of Table setting, The Silver Service, Synchronized Service, Intro to Wine, Champagne and Cocktails, Wine presentation, The Barista Art and the Tea Etiquette, Butler Service, Interior space care & Standards expected, Theme Dinners, Flower Arrangement and Decoration, In-house Laundry and Clothes Presentation, Intro to Unique Luxury Item
• STCW Certificate – Certified in safety, first aid, firefighting, and survival at sea, ensuring compliance with maritime regulations.
• Speed Boat Operator License – Skilled in maneuvering small vessels and tenders for guest excursions and operational needs.
• Seaman’s Book – Official documentation for professional maritime employment.
• Driving License (Car & Motorcycle) – Flexible for onshore responsibilities and logistics

Skills & Competencies

• Luxury Hospitality 8. Guest Relations – Expertise in delivering an elevated service experience to elite
• Event Planning 8, Coordination – Proficient in curating sophisticated onboard celebrations and bespoke
• Multitasking Problem-Solving –Thrives in high-pressure environments while maintaining an impeccable standard of service.
• Housekeeping & Interior Management – Meticulous in maintaining opulent onboard aesthetics and guest
• Food & Beverage Service – Deep knowledge of tine dining etiquette, wine pairing, and gourmet presentation.
• Maritime Operations Support – Assists seamlessly with docking, mooring, and tender